Smoked Pastrami

This was DELICIOUS and I cant wait to make again. 3 lb Corned Beef Brisket, overnight in water, water replaced after 4 hours or so 2 Tbsp Coarse Black Pepper 2 Tbsp Ground Black Pepper 1 Tbsp White Pepper 2 Tbsp Garlic Powder 2 Tbsp Ground Coriander 1 Tbsp Ground Mustard 1 Tbsp Onion Powder 1/2 cup Beef Stock

الفئة